ing tofu from a traditional soy product into a scalable, versatile, and sustainability-aligned protein platform.
Cumulative Impact of Artificial Intelligence on Tofu
Artificial intelligence is increasingly influencing tofu production, quality management, and demand responsiveness. In manufacturing, AI-enabled process monitoring can help optimize soaking, grinding, coagulation, pressing, pasteurization, and packaging parameters to improve consistency in moisture, protein content, texture, and shelf life. Computer vision and sensor analytics support defect detection, contamination control, and p
原文链接：https://www.researchandmarkets.com/reports/6082330/tofu-market-global-forecast