AI-Enabled Shrinkage Analysis and Morphology Control in Food Processing: Mechanisms, Multimodal Perception, Modeling, and Intelligent Regulation.

DOI: 10.1111/1541-4337.70640
Corpus ID: 291768426
AI-Enabled Shrinkage Analysis and Morphology Control in Food Processing: Mechanisms, Multimodal Perception, Modeling, and Intelligent Regulation.
Published in Comprehensive Reviews in Food… 1 September 2026
Agricultural and Food Sciences, Computer Science, Engineering
TLDR
This review systematically summarizes the current progress of AI-enabled shrinkage characterization, predictive modeling, and intelligent regulation in food processing and provides a comprehensive theoretical and technological framework for the intelligent transformation of

原文链接:https://www.semanticscholar.org/paper/AI-Enabled-Shrinkage-Analysis-and-Morphology-in-and/b882515eb4181a0680c0d4acf8188d5445cfd6da