Cereal Science and Processing Technology from the Perspective of Future Food

s follows: (1) Digital and intelligence-driven cereal processing technologies, including online quality detection and grading of cereal raw materials, AI-based process parameter optimization and real-time control, and blockchain traceability systems; (2) Precision nutrition-oriented cereal component a
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Jin Z Y, Jiang L Z, Wang X G, Tan B, Gu Z B, Sun X L, Li X X. Molecular basis a

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